€ 42.00 · 4.5 (378) · En stock
Los cuchillos Santoku son de origen japonés y son una herramienta multiuso y muy útil en la cocina, de hecho, su nombre significa "Tres virtudes" ya que es un utensilio que funciona bien para rebanar, cortar y picar. Esta versatilidad se debe su diseño, su hoja es ancha, fina, ligera y el filo tiene una curvatura hacia
Glestain Santoku knife has unique square shaped dimples and is well known and popular among professional chefs for finer cutting performance and
Glestain Santoku 170mm (2 different Blade Widths)
Best Chef Knives – Six Recommendations
, Los cuchillos Santoku son de origen japonés y son una herramienta multiuso y muy útil en la cocina, de hecho, su nombre significa Tres
Santoku 17cm Victorinox (VTX-SCNS)
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Chef vs Santoku Knife - Do You Know The Difference?
These knives are made of high quality stainless steel and feature stylish stainless steel handles. Easily sharpened and holds their edge well. The handle is safe, high impact, slip resistant as well as antimicrobial and micro-organism safe. The knife is and low temperature resistant and safe to use in the freezer. Package includes: (7) Santoku knife with holes, (5)Santoku knife grooved, (4 1/2) Santoku knife, (7 x 3 1/2) cleaver.
BergHOFF Straight 4-Piece Santoku Knife Set
Home, Cuisinart Graphix 7 Santoku Knife
JAPANESE CHEF'S KNIFE - Handcrafted in Portugal, Petite Messer knives are the perfect weight & size for those who prefer + need small blades. They're
Messermeister Petite Messer 5” Kullenschliff Santoku Knife, Green - German 1.4116 Stainless Steel & Ergonomic Handle - Lightweight, Rust Resistant