Traditional bread loaf - Émile Henry

Bread baking

Our Bread loaf baker allows you to bake all kinds of home-made bread (for sandwiches, gluten-free, rye bread), with a crispy crust and soft inside. The refractory ceramic and domed lid create the right level of humidity during cooking to get a perfect loaf. The holes in the lid help the dough to rise and create a dry, crispy crust. The ridges on the bottom prevent the dough from sticking. The handles on the lid make it easy to manipulate.

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Large Bread Loaf Baker - Emile Henry

The Emile Henry Large Bread Loaf Baker allows you to bake large, generous loaves (up to 1,5kg), easy to cut into equal slices. To vary the taste and

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